Award-Winning Spanish Extra Virgin Olive Oil From The Heart Of Jaén
Single Estate - Family Groves - November Harvest - High Polyphenols
Great Taste Award Winner
Awarded a Great Taste Award for exceptional flavour and quality. Experience our award-winning Spanish extra virgin olive oil, produced in Jaén, Spain.
ANY 3 BOTTLES - 15% OFF
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15% OFF
Buy any 3 bottles and save 15% automatically at checkout.
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High Polyphenols
Naturally rich in antioxidants from early harvest olives.
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Single Estate
Sourced from family groves in Jaén, Andalusia.
Organic Gold
Certified Organic • Single Estate • November Harvest • 818 mg/kg Polyphenols
Our flagship organic extra virgin olive oil from family groves in Jaén, Spain. Early harvested, cold extracted and laboratory tested for exceptionally high polyphenol content.
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Andalus Organic Gold Organic Extra Virgin Olive Oil 500ml
Regular price £25.00 GBPRegular priceSale price £25.00 GBP
Why Organic Gold
✓ Certified Organic
✓ Single Estate Picual
✓ November Harvest
✓ Laboratory Tested 818 mg/kg Polyphenols
✓ Bottled At Source In Jaén
✓ Rich Peppery Finish
Why Andalus
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Single Estate
Carefully selected groves in Jaén, harvested at their peak.
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Family Groves
Produced with generations of olive-growing expertise.
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November Harvest
Picked early for exceptional freshness and flavour.
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High Polyphenols
Naturally rich in antioxidants and full of character.
A Wrong Turn Changed Everything
What began as a visit to Granada's Alhambra led us into the endless olive groves of Jaén. There we discovered a centuries-old tradition of olive growing that would become the foundation of Andalus.
Today, we work with family groves and carefully selected harvests to bring exceptional extra virgin olive oil directly from Andalucía to your table.
From the Andalus Olive Oil Academy
View all-
Can You Cook With Extra Virgin Olive Oil? The T...
Can you really cook and fry with extra virgin olive oil? We separate fact from fiction and explain smoke points, heat, roasting, frying and the best ways to use quality...
Can You Cook With Extra Virgin Olive Oil? The T...
Can you really cook and fry with extra virgin olive oil? We separate fact from fiction and explain smoke points, heat, roasting, frying and the best ways to use quality...
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Why Does Extra Virgin Olive Oil Have a Peppery ...
Discover why high-quality extra virgin olive oil can have a distinctive peppery kick, and how polyphenols, early harvesting and Picual olives create the bold flavour of Andalus EVOO.
Why Does Extra Virgin Olive Oil Have a Peppery ...
Discover why high-quality extra virgin olive oil can have a distinctive peppery kick, and how polyphenols, early harvesting and Picual olives create the bold flavour of Andalus EVOO.